What is Taiyaki? Taiyaki (たい焼き)  is a fish-shaped Japanese pastry  traditionally filled with sweet anko (red bean paste)  and cooked in a...

Kanzashi (簪) are traditional Japanese hair ornaments , worn by women to enhance their hairstyles with elegance and cultural significance....

Dorayaki (どら焼き) is one of Japan’s most popular traditional sweets, featuring two fluffy castella-style pancakes filled with sweet red...

When it comes to the culinary arts of Japan, sushi, ramen, and tempura might be the most internationally renowned. However, there exists...