What is Taiyaki? Taiyaki (たい焼き)  is a fish-shaped Japanese pastry  traditionally filled with sweet anko (red bean paste)  and cooked in a...

Dorayaki (どら焼き) is one of Japan’s most popular traditional sweets, featuring two fluffy castella-style pancakes filled with sweet red...

Mochi, the iconic Japanese rice cake , is a beloved delicacy enjoyed in Japan and around the world. Made from glutinous rice  pounded...

When it comes to the culinary arts of Japan, sushi, ramen, and tempura might be the most internationally renowned. However, there exists...